[D-Mandelonitrile-b-gentiobioside] [Laetrile]
29883-15-6
457.44
C20H27NO11
Water
Room Temperature
Amygdalin is a glycoside naturally occurring in many plants, most notably in the seeds (kernels, pips, or stones) of apricots, bitter almonds, apples, peaches, cherries, and plums.
0.1 lbs
3.38 x 4.63 x 3.38
Research or further manufacturing use only, not for food or drug use.