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Malt Extract Broth, 1 Kilogram

Price$ 199.50
You Save$ 15.00
  • SKU: M22500-1000.0
  • Pack Size: 1 KG
Quantity
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Malt Extract Broth, 1 Kilogram

Water

Room Temperature


Medium was recommended by Thom and Church for the cultivation of fungi. Its low acidity inhibits the growth of most bacteria. The high carbohydrate content enhances the rapid growth of fungi and yeasts.

Dissolve 15.0 g in 1 liter of distilled water. Sterilize by autoclaving for 15 minutes.

Ingredients:

Malt Extract Base: 6.0 g/L
Dextrose: 6.0 g/L

Maltose: 1.8g/L
Yeast: 1.2 g/L

2.4 lbs

4.88 x 6.00 x 4.88



Research or further manufacturing use only, not for food or drug use.
  • DCM Appearance: Homogeneous free flowing light beige
  • PPM Appearance: Yellow/ Clear
  • pH (1.5% solution): 4.5 - 5.5
  • Microorganism (Aspergillus niger ATCC 16404): Good to Excellent
  • Microorganism (Candida albicans ATCC 10231): Good to Excellent
  • Microorganism (Penicillium Roquefortii ATCC 10110): Good to Excellent
  • Microorganism (Saccharomyces cerevisiae ATCC 9763): Good to Excellent

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