91079-40-2; 7647-14-5; 50-99-7; 7558-79-4; 497-19-8
Water
Room Temperature
Formulated according to Updyke and Nickels modification of the medium originally described by Todd-Hewitt.
Ingredients:
Beef Heart Infusion: 3.1g/l
Dextrose: 2.0g/l
Dextrose: 2.0g/l
Disodium Phosphate: 0.4g/l
Yeast Enriched Peptone: 20.0g/l
Yeast Enriched Peptone: 20.0g/l
Sodium Chloride: 2.0g/l
Sodium Carbonate: 2.5g/l
Sodium Carbonate: 2.5g/l
1.2 lbs
3.50 x 7.00 x 3.50
Research or further manufacturing use only, not for food or drug use.
